This is an easy recipe of how to make Gummy Jelly Worms at home. For jelly worms you will need following ingredients: 1 package kiwifruit jelly (90g of green jelly), 30g of unflavored gelatin, 2 cups boiling water. Also you will need about 100 bendable drinking straws, 3 rubber bands (to fix straws together) and a high glass. You can also add 3/4 cup of whipping cream – then your worms will not be transparent.
Mix all food ingredients in a bowl (water, jelly and gelatin). While the mixture is cooling – prepare straws. Unbend a concertina-type hinge near the top, put them all (100) in a “bouquet”, fasten them with rubber bands and put into a high glass (bendy parts must be down). Fill all straws with jelly mixture and place in the fridge for an hour. Then just squeeze your gummy worms from straws. Keep worms in a cool place before eating.
Follow my video step by step tutorial and you will get amazing, flexible, not sticky gummy worms.